纤维蛋白原,或因子I,是一种血液蛋白,参与凝血并被凝血酶转化为纤维蛋白。纤维蛋白原的分子量约为340kDa
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Fibrinogen (Bovine) is a selectively proteolyzed molecule and its thrombin-activated assembly into the fibrin clot.
Room temperature in continental US; may vary elsewhere.
Store at -20˚C